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Compared to other famous destinations like Canada or Europe, traveling to Japan in autumn offers an equally stunning experience at 30–40% lower costs. Instead of flying long distances and spending excessively, with only about 15–20 million VND, you can explore the Land of the Rising Sun, admire brilliant autumn foliage, enjoy refined cuisine, and immerse yourself in the fresh autumn air.
Introduction to Autumn Travel in Japan
Every year, more than 7 million international visitors choose to travel to Japan in autumn to witness its most romantic and vibrant scenery. As the first cool breezes of the season arrive, the entire country seems to put on a new coat of colors. From late September to late November, landscapes from Hokkaido to Osaka transform into breathtaking natural paintings that captivate every traveler.
Beyond its beauty, Japan’s autumn also charms with its pleasant weather and clear blue skies. It’s the perfect time to stroll under fiery red trees and enjoy seasonal delicacies such as Pacific saury, matsutake mushrooms, or roasted sweet potatoes. These flavors are why the Japanese call autumn “the season of deliciousness.”
Since Japan stretches over 3,000 km from north to south, the timing of the autumn foliage differs by region. Therefore, planning your trip early is essential to make the most of your autumn journey in Japan.
The Best Time to Visit Japan in Autumn
The phenomenon of autumn leaves changing colors is known in Japanese as Kōyō. It is one of the main attractions of traveling to Japan during this season. As the temperature drops, the green leaves fade into warm shades of red, yellow, and orange, creating a magnificent landscape across the country.
Typical foliage periods across Japan:
- Hokkaido: The earliest region to welcome autumn, usually from late September to early October. Daisetsuzan National Park is a famous viewing spot, attracting hundreds of thousands of visitors each year with its crimson forests and crystal-clear lakes.
- Kanto (Tokyo, Yokohama): Leaves start turning color from mid-November to early December. Popular sites include Rikugien Garden and Shinjuku Gyoen, each drawing around 4 million visitors annually.
- Kansai (Kyoto, Osaka, Nara): From mid-November to early December, autumn covers ancient temples such as Kiyomizu-dera and Tofuku-ji, creating a spiritual yet poetic atmosphere.
- Kyushu: Autumn arrives later here, from late November to mid-December. The mild weather makes it ideal for those who wish to avoid the northern chill while still enjoying vivid autumn scenery.
Read more: Residence Status in Japan
Top Places to See Autumn Leaves in Japan
From north to south, Japan offers countless stunning locations to admire autumn foliage, each with its own distinct charm—from ancient heritage to modern urban scenery.
Kyoto – The Ancient Capital Dressed in Autumn Colors
Nowhere captures the essence of autumn like Kyoto. Home to over 1,600 ancient temples, Kyoto’s iconic sites such as Kiyomizu-dera and Tofuku-ji are among the best places to enjoy the season. By late November, the entire city glows with golden and crimson hues, drawing over 50 million domestic and international visitors every year.
Tokyo – Autumn in a Modern Metropolis
Despite being Japan’s busiest city, Tokyo still retains its autumn tranquility. Rikugien Garden and Showa Kinen Park are top destinations to experience the season amidst the city’s vibrant rhythm.
Nikko – Timeless Beauty Amidst Autumn Forests
Located about 150 km from Tokyo, Nikko is a must-visit destination for autumn lovers. Toshogu Shrine and Lake Chuzenji are highlights here. The best time to visit is late October, when the valleys are blanketed in shades of gold and red, creating a serene and nostalgic landscape.
Osaka – Autumn Colors and Unique Street Food
Osaka is not only known for its energy but also for Minoo Park—a natural retreat just outside the city. Visitors can admire the falling maple leaves beside a waterfall while savoring crispy maple leaf tempura, a seasonal specialty found only in autumn.
Takayama and Kurobe Gorge – Peaceful, Untouched Beauty
For those seeking tranquility away from the crowds, Takayama and Kurobe Gorge in Gifu and Toyama are perfect escapes. These mountain regions are known for quiet forest trails, clear streams, and unspoiled autumn scenery untouched by commercialization.
Unique Autumn Cultural Experiences in Japan
Autumn travel in Japan isn’t only about colorful scenery—it’s also a season of rich cultural celebrations. The Japanese host various traditional festivals to express gratitude to nature and embrace the crisp weather. These experiences allow travelers to not only enjoy the view but also understand the Japanese spirit and way of life.
| Activity | Time / Location | Highlights |
| Momiji Matsuri (Maple Festival) | October–November in Kyoto, Nikko, Takayama | Lively atmosphere with Taiko drums, street food, and glowing lanterns among red maple trees. |
| Tsukimi (Moon Viewing Festival) | Lunar September, across Japan | Families gather to admire the moon, drink tea, and eat dango – symbolizing reunion and gratitude. |
| Momiji-gari (Autumn Leaf Hunting) | Late October–December | Gentle walks, photography, and maple viewing – a refined pastime reflecting Japanese aesthetics. |
| Autumn Tea Ceremony | Throughout autumn in Kyoto, Tokyo | Tea tasting in serene settings, embodying “wabi-sabi” – the beauty of simplicity and impermanence. |
Read more: The Ideal Time to Travel to Japan
Autumn Cuisine in Japan
Among the four seasons, Japanese autumn cuisine is considered the most refined and flavorful. As red maples fill the streets, the land enters its harvest season. This is the time of fragrant mushrooms, savory fish, and golden chestnuts. Visitors can truly savor nature’s bounty during their autumn journey in Japan.
|
Dish |
Flavor & Meaning |
Best Place to Try |
| Grilled Pacific Saury (Sanma) | Lightly fatty fish grilled to golden perfection, served with rice and grated radish. Symbolizes abundance after a rich fishing season. | Tokyo, Hokkaido |
| Matsutake Mushroom | A rare autumn delicacy with a unique aroma, often used in rice or soup to honor nature’s purity. | Kyoto, Nagano |
| Roasted Sweet Potato | A humble street food with a naturally sweet scent that evokes childhood nostalgia. | Nationwide |
| Kabocha Pumpkin | Naturally sweet and tender, often prepared as soup, tempura, or dessert. Brings warmth and comfort. | Kansai, Hokkaido |
| Persimmons and Chestnuts | Symbols of luck and a bountiful harvest, often given as gifts or served as elegant desserts. | Nara, Gifu |
Autumn Travel Tips for Japan
To ensure a smooth trip to Japan in autumn, your first step is to apply for a tourist visa—a mandatory requirement for all Vietnamese travelers. If you lack experience, iVISA can assist you with the entire process from A to Z!
Read more: Japan Independent Travel Experience 2025
After securing your visa, here’s what you should prepare:
| Category |
Details |
| Clothing | Autumn temperatures range from 10–20°C. Mornings and evenings can be chilly. Bring light jackets, sweaters, scarves, and comfortable walking shoes. |
| Travel Itinerary | Autumn starts in Hokkaido (late September) and gradually moves south to Tokyo, Kyoto, and Kyushu (November). Plan your route north-to-south to follow peak foliage. |
| Transportation | Buy a Japan Rail Pass for intercity travel. A 7-day pass costs around 29,650 yen (~4.8 million VND), saving up to 30–40% compared to single tickets. |
| Travel Insurance | Required for international trips. Costs range from 350,000–600,000 VND per week. |
Read more: Packing Experience for Japan
Frequently Asked Questions about Autumn Travel in Japan
How long does autumn last in Japan?
Autumn usually lasts from early September to late November, though timing varies by region. Hokkaido sees red leaves as early as late September, while Kyoto and Tokyo peak around mid-November.
When is the best time to see autumn leaves?
From late October to early December is the ideal period. Maple and ginkgo trees display their brightest colors. To capture the best photos, follow Japan’s annual foliage forecasts and plan your trip accordingly.
Do I need a visa to visit Japan?
Yes, Vietnamese travelers are required to obtain a Japanese tourist visa. A single-entry visa is valid for 3 months and allows up to 15 days of stay. Contact visa Japan service of iVISA for full assistance with quick and easy processing!
What should I pack for autumn in Japan?
Bring light jackets, thin sweaters, and long pants suitable for cool weather. Don’t forget an umbrella or raincoat, a scarf for warmth and style, and a power bank or camera to capture the beauty around you.
Each season in Japan has its own charm, but autumn remains the most captivating of all. Whether it’s your first visit or a return trip, autumn in Japan always feels fresh and inspiring.
If you’re planning your journey this fall, apply for your visa early with iVISA, book your tickets and accommodations in advance, and get ready to experience the breathtaking beauty of Japan’s red-leaf season!
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